Monday, February 7, 2011
Monday, January 17, 2011
Sadha Waran (Dal)
This is a recipe for the simple yellow dal that is prepared in most Marathi homes. It is easy to cook and delicious when served with Tup/ghee (Indian clarified butter).
Preparation Time: 10 mins
Cooking Time: 30 mins
Labels:
Dal and Kadhi,
Vegetarian